| Product Name | Lyophilized Royal Jelly powder | ||
| Part of used | Natural Royal Jelly | Odor | Characteristic |
| Color | White or light yellow powder | Mesh Size | 100% pass 80 mesh |
| Standard | USP/BP | ||
| 10-HAD % | 4%, 5%, 6% | ||
| Nitrofurans (ppb) | ＜1.0 | ||
| Chloramphenicol (ppb) | ＜0.1 | ||
| Moisture (%) | 2.03% | ||
| Acid value (NaOH ml/100g) | 107.03 | ||
| Protein (%) | 38.61% | ||
| Function |
Main functions are as follows: 1. Nutrition supplement. 2. Making the body immunity to be stronger. 3. Treating poor blood. |
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| Applications | Main applications are as follows: Applied in food and health products fields. |
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| Packing | 1kg or 5kg/bag, 10kg/bag | ||
| Shelf Life | 36 months | ||
| Storage | Store in sealed containers at cool & dry place. Protect from light, moisture and pest infestation. | ||
