We are the largest manufacturer for this item in China.
Product name | Chicken Bone Collagen | Origin | China | ||
Raw Material | Fresh Chicken Bone | Odor | Characteristic | ||
Match No. | FH20210330 | Grade | Food and cosmetics Grade | ||
Manufacture Date | Mar. 30th .2021 | Expiry Date | Mar, 2023 | ||
Standard | USP/BP | ||||
Function | Main functions are as follows: 1. Nutrition Supplement. 2. The material of beauty products |
||||
Applications | Main applications are as follows: Applied in advance cosmetics, foods and health-care products fields. |
||||
Packing | 1kg /bag, 25kg/drum | ||||
Shelf Life | 24 months | ||||
Storage | Store in sealed containers at cool & dry place. Protect from light, moisture and pest infestation. | ||||
Items | Specification |
Results |
|||
Characteristics | White flowing powder | Conforms | |||
Protein (%) | ≥90 | 92.36% | |||
pH(1% water solution) | 5.0-7.0 | 6.23 | |||
Ash % | ≤2.0 | 0.62 | |||
Molecular Weight (Da) | 3000 | pass | |||
Moisture% | ≤8.0 | 4.56 | |||
Grain Size (g/cm3) | 0.1-0.4 | 0.28 | |||
Lead(Pb) (mg/kg) | ≤5.0 | Less than 5.0 | |||
As (mg/kg) | ≤1.0 | Less than 1.0 | |||
SO2 (mg/kg) | ≤50 | 8.6 | |||
Total Bacteria (cfu/g) | ≤1000 | 300 | |||
Total Coliforms (MPN/100g) | ≤30 | pass | |||
Total Saccharomycete (cfu/g) | ≤25 | pass | |||
Mold count(cfu/g) | ≤25 | pass | |||
Pathogenic bacteria (Salmonelia,Staph, Aureus) | negative | pass |